I have long wondered whether or not to buy, read reviews, watched videos on YouTube. One fries, I wouldn't have to buy expensive and not practical. But as it turns out it is possible to cook any meat, it is better to marinate.
Very good leg and the wings of a bird with the addition of coarsely chopped mushrooms without oil, the mushrooms take a part with melted poultry fat and the marinade, it turns out very tasty. It would be nice to cook her eggplant and zucchini like French fries.
This unit provides a great opportunity to experiment with familiar dishes with a minimal amount of oil or without him. Which is very important for me is the cleanliness around, closed the lid and no fat spray.
All write about not disabling the device after the beep, but I wouldn't regard it as a disadvantage. At the signal, you just need to go, place a cooked product on a plate and eat. It does not prepare for the future, or the product of lying under cover for a while will be overdone, it cools down immediately, or will lose their crunchy quality.
The place it really is, and how could it be different? And a frying pan with a lid takes place, but does not have the advantages of the fryer. Who has no place and will not buy them. Noisy fan, so he and fan, quiet is not yet invented.
Abroad, there were new more advanced unit with another tray for cooking two dishes simultaneously and with additional features. The product is in demand and is in development. Getting up- happy with the purchase.